Niacin in MORI-NU, Tofu, silken, soft Calculator

Legumes and Legume Products

In 100 g (Grams) of MORI-NU, Tofu, silken, soft there is 0.3 mg of Niacin.


MORI-NU, Tofu, silken, soft

MORI-NU, Tofu, silken, soft is a type of Legumes and Legume Products. The most significant nutrients in MORI-NU, Tofu, silken, soft are listed below.

Water 89 g
Energy (calorie) 55 kcal
Energy (joule) 231 kJ
Protein 4.8 g
Total lipid (fat) 2.7 g
Ash 0.6 g
Carbohydrate, by difference 2.9 g
Fiber, total dietary 0.1 g
Sugars, total 1.31 g
Calcium, Ca 31 mg
Iron, Fe 0.82 mg
Magnesium, Mg 29 mg
Phosphorus, P 62 mg
Potassium, K 180 mg
Sodium, Na 5 mg
Zinc, Zn 0.52 mg
Copper, Cu 0.207 mg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.1 mg
Riboflavin 0.04 mg
Niacin 0.3 mg
Vitamin B-6 0.011 mg
Vitamin B-12 0 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Vitamin A, IU 0 IU
Fatty acids, total saturated 0.357 g
Fatty acids, total monounsaturated 0.522 g
Fatty acids, total polyunsaturated 1.55 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Tryptophan 0.068 g
Threonine 0.215 g
Isoleucine 0.233 g
Leucine 0.279 g
Lysine 0.341 g
Methionine 0.074 g
Cystine 0.072 g
Phenylalanine 0.303 g
Tyrosine 0.193 g
Valine 0.295 g
Arginine 0.383 g
Histidine 0.117 g
Alanine 0.193 g
Aspartic acid 0.55 g
Glutamic acid 0.801 g
Glycine 0.193 g
Proline 0.252 g
Serine 0.238 g

Nutrients in MORI-NU, Tofu, silken, soft